The Famous Indian Food Dosa
Dosa is a famous Indian food . Basically it's a south Indian food . Now it's popular all over the country .
Ingredients :
- 1 1/2 cups Rice
- 1/2 cup Skinless Black Gram (Urid Dal)
- 1 tsp Fenugreek (Methi) Seeds
- Salt To Taste
- Oil
Way To Cook :
Drench rice, urid dal and methi seeds for 2-3 hours. Pound it to a smooth glue utilizing water as required. Cover the vessel and keep it in a warm place to mature for atleast 4-6 hours. Add salt to the hitter and abandon it aside.
Indian Dosa |
Warmth a non-stick level tawa and pour 2-3 tablespoons of butter on it, spread the player in roundabout movement rapidly to get uniform and thin dosa. Let the dosa cook and divert brilliant from one side. Include 1 tsp of oil sides of dosa and afterward deliberately rub the dosa from tawa and overlay to serve. Rehash the procedure with outstanding hitter however wipe the tawa with wet material in the middle of to chill off the tawa and advance with another dosa.
Serve hot with chutney and sambhar and also curry
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